Steps to Make Award-winning Malaysia curry noodles (Laksa)

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Even though it may not taste as good, baking food in the microwave as an alternative to in the oven will save you a packet of money. Perhaps the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is specifically effective when it's full before a cycle is started. Don't dry the dishes by using heat, use the cool dry or air dry functions to increase the money you save.

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We hope you got benefit from reading it, now let's go back to malaysia curry noodles (laksa) recipe. You can have malaysia curry noodles (laksa) using 20 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Malaysia curry noodles (Laksa):

1. Provide 8 pcs of drumsticks.
2. Provide 150 gm of sambal paste.
3. Provide 150 gm of curry powder.
4. You need 2 tablespoon of turmeric powder.
5. Prepare 100 gm of shallots puré.
6. You need 5 cloves of garlic (puré).
7. Get 3 stalks of lemon grass (smashed).
8. You need 2 tablespoon of ginger powder.
9. Get 10 gm of curry leaf.
10. Use 1 teaspoon of spices cumin powder.
11. Provide 250 gm of fried tofu.
12. Prepare 500 gm of coconut milk.
13. Provide 5 dl of water.
14. Provide 1 dl of cooking oil.
15. Prepare of Base.
16. You need 400 gm of dried egg noodles (boiled with water for 6min).
17. Provide 300 gm of beansprouts.
18. Get 6 of boiled eggs.
19. Use of Optional.
20. Prepare leaf of Sweet potatoes.

Instructions to make Malaysia curry noodles (Laksa):

1. Curry soup:- heat up a pot add in cooking oil, firstly add in the sambal paste, lemon grass, shallot puré, garlic puré, curry powder, spices cumin, curry leaf and turmeric powder. Stir well. Cook for 10min in high heat..
2. Then add in the tofu and drumsticks..
3. Then stir well. Cook for another 10min in medium heat. Add in the coconut milk. Let it boiled for another 10min..
4. Then turn the heat into lower heat. Cook for another 25min, then is ready..

This homemade curry laksa recipe is so easy and delicious. Laksa is a popular street food in Malaysia and Singapore; it's a noodle dish that is quickly gaining popularity globally because of its scrumptious taste. Curry Laksa. (Malaysian, Singaporean coconut curried noodle soup). Street vendors in the Southeast Asian nations of Malaysia and Singapore can often been seen hawking their own version of a local favorite, curry laksa. Curry Laksa, a tasty and spicy Malaysian coconut based curried noodle soup topped with shredded chicken, shrimps, fried tofu, and bean sprouts.

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